SUSTAINABLE ST ALBANS WEEK
21st – 28th November 2015
During Sustainable St Albans week our menu will include local produce provided by Transition St Albans members and cooked by our lovely selves.
Thai spiced pumpkin soup with coconut milk.
Leek & potato soup with frizzled kale.
Victoria sponge with black currant jam and buttercream filling.
Sustainable breakfast of …
Blackberry compote with Dizzy Bee granola and Greek yoghurt. Plum jam with Redbournbury Mill toast.
Thanks for visiting the website of the Courtyard Cafe, St Albans! We look forward to welcoming you with our unique blend of food, drink and style, whether you’re after fairtrade coffee, locally-sourced meals or simply deliciously delectable baked goods.
11 Hatfield Road
Normal Opening Times:
Tuesday: 0830 - 1630
Wednesday: 0830 - 1630
Thursday: 0830 - 1630
Friday: 0830 - 1630
Saturday: 0830 - 1630
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